Macarons, eclairs, et gougeres, oh my!

I learned how to make macarons today. And eclairs. And gougeres (savory little puff things). It was a very fun morning!! We were a small class of four students - all women, go figure - at Les Promenades Gourmandes, run by a lovely woman called Paule Caillat. However, as she is not a pasty chef, the patisserie course this morning was led by the wonderful Joel .... (can't remember his last name right now, will edit later!) It was great fun and I have the recipes for all of this stuff now . . . not sure if any would come out as good as it does here, but I'm all for giving it the college try.

I have another course there on Wednesday - this one a three-course meal, not pastry. Another girl from this morning's class (who has come to Paris to celebrate turning 30 and revisit some of her college days here - will be there, too.) So, that's fun!

Not to worry - I'm not at all spending my life writing at a computer whilst en France. I just got home and had a "jambon, crudite et fromage" sandwich...so delicious. And I have to take a 30 minute nap before I crash face first into this computer. I managed to stay awake until 9:30pm last night (after arriving yesterday morning), but have since been wide awake since 3:00 am.

Later this afternoon: Carrousel du Louvre for a little shopping followed by a tour of the Centre Pompidou. Or perhaps vice versa - I haven't decided just yet :)
Tomorrow is lunch with a college friend who now lives here...ah...the blessings of reconnecting with people through Facebook. Even if we haven't really talked for 10 years, we picked up on the phone right where we left off...gotta love that.

BON. Happy Labor Day, all! And it's nap time . . .